A Burlington restaurant has won recognition from a regional magazine that conducts annual “best of” rankings of local businesses.
According to a release, Karma Asian Fusion was recently awarded “Best Sushi” on the North Shore by the editors of Northshore Magazine for the second year in a row. The Asian Fusion restaurant received the “Editor’s Choice” at the 2022 BONS (Best of the North Shore) awards. Noted for its cross between Japanese flavors and French and Peruvian inspired sauces, style and elements, Karma’s sushi stands out for not only its delicious taste, but for its presentation aesthetic.
The release states that owner and head chef, Iverson Guo, brings years of experience perfecting his sushi training to the area adding that as a Chinese immigrant and Japanese-trained sushi chef, he brings culture and expertise to his cuisine especially when it comes to carefully curating eclectic rolls.
“After only being open for a little over a year, it is humbling to be acknowledged for a second time by Northshore magazine for our sushi,” Guo said. “Moving forward we aim to continue to evolve and grow in the industry through sharing knowledge and experience of crafting unique, new dishes. It’s truly an honor to know the community is recognizing our sushi as their ‘go-to’ when dining out.”
:Since opening in April of 2021, Guo continues to employ a variety of master sushi chefs, the highest level of sushi chef training, in an effort to continue producing high-quality, fresh, delectable sushi. Karma’s cuisine offers an impressive array of authentic Cantonese dishes with a blend of Japanese flavors with French and Peruvian elements,” the release states. “The sushi is only one aspect of Karma’s noteworthy menu. Karma guests can stop by for $1 Oyster Happy Hour offered every weekday, along with expansive outdoor patio and an energetic nightlife with a DJ every Friday and Saturday night. Karma also is home to the largest collection of rare, top shelf Japanese whisky in the state of Massachusetts.”
Visit Karma’s website for a look at their full menu and additional information.